University of British Columbia / Plant Cell / Pace University / University Boulevard / KEELING2 Canadian Institute / Plant Science / /
IndustryTerm
protein products / food source / chemical characteristics / /
Organization
HOSTS1 PATRICK J. KEELING2 Canadian Institute for Advanced Research / International Congress / Pace University / New York / Botany Department / Linaen Society / Cambridge Philosophical Society / National Academy of Sciences / University of British Columbia / /
Person
Rick Wetherbee / Max Taylor / Brian Leander / Brugerolle / J. M. LOGSDON / JR. / Colin Bates / Sam Bowser / /