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Food and drink / Abalone / Aquaculture / Pāua / Northern abalone / Paralytic shellfish poisoning / Toxin / Risk assessment / Algal bloom / Haliotidae / Phyla / Protostome


Document Date: 2013-07-28 19:54:52

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File Size: 1,31 MB

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Company

The Expert Consultation Group / Development Corporation / Project Expert Consultation Group An Expert Consultation Group / /

Continent

Asia / Australia / North America / Europe / Africa / /

Country

Australia / China / Spain / South Africa / /

Facility

South Australian Research and Development Institute / Development Institute / /

IndustryTerm

chemical hazards / food safety risk / potential microbiological and chemical hazards / control systems / aquaculture products / food safety risks / chemical / wild caught canned abalone products / frozen and live product / food / /

Organization

European Commission / EC mission / Australian Government / Australian Quarantine and Inspection Service / European Union / Australian Research & Development Institute / South Australian Research and Development Institute / /

Person

Ray Brown / Jayne Gallagher / Susan Blackburn / Brenda Hay / Anthony Zammit / Tony Johnston / Lynda Feazey / Andreas Kiermeier / Catherine McLeod / Dean Lisson / Fay Stenhouse / Natalie Homan / Gustaaf Hallegraeff / Alex Ziolkowski / Ken Lee / /

Position

Professor / Chair / Confidence Executive / General / Pitcher / /

ProgrammingLanguage

EC / /

Region

Oceania / South America / Central America / Australasia / /

SocialTag