Back to Results
First PageMeta Content
Food science / Acrylamide / Amides / Monomers / Home economics / Health / French fries / Deep frying / Potato / Food and drink / Personal life / Medicine


Study on Acrylamide in Some Popular Foods and Trade Guidelines on Reducing Acrylamide in Food Trade Consultation Forum 4 March 2011
Add to Reading List

Document Date: 2013-01-05 06:17:22

Open Document

File Size: 168,06 KB

Share Result on Facebook

IndustryTerm

chemical / e.g. potato chips / cereal products / food prepared/cooked / food / /

Organization

Joint Consumer Council / Swedish National Food Administration / /

Technology

e.g. potato chips / /

SocialTag