1![PORK HEAD DIM SUM Smoked Pig Cheek Dumpling, Purple Brussels Kimchee, Fried Head Cheese, Chinese Mustard, Edamame, and Chinese 5 Spice Pork Skin Smoked pig cheek Dumpling • PORK HEAD DIM SUM Smoked Pig Cheek Dumpling, Purple Brussels Kimchee, Fried Head Cheese, Chinese Mustard, Edamame, and Chinese 5 Spice Pork Skin Smoked pig cheek Dumpling •](https://www.pdfsearch.io/img/40bd866b677e931c88429462db05bf8a.jpg) | Add to Reading ListSource URL: www.wppa.orgLanguage: English - Date: 2018-02-05 12:08:03
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2![Picholine & niçoise olives 3.50 Tartine with zucchini, farmer’s cheese & basilSteak tartare 14.50 * Gravlax with crispy potato cakes & horseradish cream 14.00 * Country pâté of pork, ham, foie gras, pistachio Picholine & niçoise olives 3.50 Tartine with zucchini, farmer’s cheese & basilSteak tartare 14.50 * Gravlax with crispy potato cakes & horseradish cream 14.00 * Country pâté of pork, ham, foie gras, pistachio](https://www.pdfsearch.io/img/342db7458902ae4fbba359aeeaa63aaf.jpg) | Add to Reading ListSource URL: fonfonbham.comLanguage: English - Date: 2018-06-11 14:34:24
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3![“...a joy to taste.” —Mark Bittman of the New York Times Cured Pork from La Quercia in Iowa: A Breed Apart “...a joy to taste.” —Mark Bittman of the New York Times Cured Pork from La Quercia in Iowa: A Breed Apart](https://www.pdfsearch.io/img/e4d679ab063647555da4d27e8d9edcff.jpg) | Add to Reading ListSource URL: laquercia.usLanguage: English - Date: 2011-06-17 07:27:51
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4![Christmas hams; chipolatas; meatballs; Christmas sausage (made with cranberries, chestnut & orange) - from Pen-y-lan Pork. Orange & whisky marmalade; red wine jelly - from Find Inspiration Christmas hams; chipolatas; meatballs; Christmas sausage (made with cranberries, chestnut & orange) - from Pen-y-lan Pork. Orange & whisky marmalade; red wine jelly - from Find Inspiration](https://www.pdfsearch.io/img/17c45ed56389b7c428103305a4f324eb.jpg) | Add to Reading ListSource URL: www.westkirbyfarmersmarket.co.ukLanguage: English - Date: 2013-12-19 02:26:33
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5![/ here&now / CLOCKWISE FROM LEFT: Algarve prawn ceviche with fried corn at Mini Bar, in Lisbon; Pigmeu’s pork-tenderloin sandwich, served with sweet-potato chips; / here&now / CLOCKWISE FROM LEFT: Algarve prawn ceviche with fried corn at Mini Bar, in Lisbon; Pigmeu’s pork-tenderloin sandwich, served with sweet-potato chips;](https://www.pdfsearch.io/img/dbb905ca776c982261870bad261d5d62.jpg) | Add to Reading ListSource URL: www.everthenomad.comLanguage: English - Date: 2017-08-03 03:24:32
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6![Q -TO-GO - FOR TAKE-OUT ONLY PLEASE BBQ PORK............................. BRISKET.................. CHICKEN.............. Q -TO-GO - FOR TAKE-OUT ONLY PLEASE BBQ PORK............................. BRISKET.................. CHICKEN..............](https://www.pdfsearch.io/img/e26d66073a0f85437129994151047088.jpg) | Add to Reading ListSource URL: qbarbeque.comLanguage: English - Date: 2017-12-18 09:27:55
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7![Sponsored in part by Vol. 16, NoMarch 14, 2018 US PORK INDUSTRY EXPORT VALUES Annual Sponsored in part by Vol. 16, NoMarch 14, 2018 US PORK INDUSTRY EXPORT VALUES Annual](https://www.pdfsearch.io/img/60e6f9da24d986cc51d2c6d14dd3eef0.jpg) | Add to Reading ListSource URL: www.dailylivestockreport.comLanguage: English - Date: 2018-03-13 19:14:37
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8![2017 Don L. Good Impact Award Recipient Sharon Schwartz, Washington, Kan., long-time pork industry leader and state legislator, has been selected to receive the 2017 Don L. Good Impact Award Recipient Sharon Schwartz, Washington, Kan., long-time pork industry leader and state legislator, has been selected to receive the](https://www.pdfsearch.io/img/009e64484aee51478bbbb19bca5a2328.jpg) | Add to Reading ListSource URL: www.asi.k-state.eduLanguage: English - Date: 2018-06-02 23:16:55
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9![SPANISH PORK AND SAUSAGE by Pam and Richard Wright and Annie Bliss I don’t believe one can simply multiply the quantities and go from there. This should have had a sauce that coated the meat, but it ended up more like SPANISH PORK AND SAUSAGE by Pam and Richard Wright and Annie Bliss I don’t believe one can simply multiply the quantities and go from there. This should have had a sauce that coated the meat, but it ended up more like](https://www.pdfsearch.io/img/17f958cc0ac54e49f525d35246070868.jpg) | Add to Reading ListSource URL: www.stocktonsc.orgLanguage: English - Date: 2017-06-09 06:21:31
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10![](/pdf-icon.png) | Add to Reading ListSource URL: thegreenbankbristol.co.uk |
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