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Steakhouses / Theme restaurants / Portuguese cuisine / Stews / Texas de Brazil / Feijoada / Fogo de Chão / Churrasco / Chorizo / Food and drink / Cuisine / Brazilian cuisine


Flavor PRICE: FIVE DOLLARS Recipes from America’s Premier Restaurant Row
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Document Date: 2014-12-11 13:52:52


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City

Kobe / Dallas / Sul / Nassau / ADDISON / New York / Chicago / /

Company

Texas de Brazil / Dallas Morning News / /

Continent

America / /

Country

Brazil / /

Currency

USD / /

Event

Person Travel / /

Facility

Tavern Irish Tacos / Tavern Step By Step / /

IndustryTerm

truffle oil / oil / food / /

Organization

Daddy Jack’s Lobster & Chowder House on Greenville Avenue in Dallas / /

Person

Joe Hannigan / Chamberlain / Pepper Steak / Flavor / Jack Chaplin / Evandro Caregnato / Joe Hannigan Chef Hannigan / Kenny Bowers / /

/

Position

chef /restaurateur / thin chef / head directly / CHEF / Premier / /

ProvinceOrState

Nassau / Mississippi / /

PublishedMedium

the Dallas Morning News / /

Region

New England / /

URL

www.kennyswoodfiredgrill.com / www.texasdebrazil.com / /

SocialTag