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Company CCP / / Country United States / / Currency AUD / cent / / Event Product Issues / / IndustryTerm detection systems / food safety technology / chemical storage / meter chemicals / chemical costs / waste management / transportation / non-chemical interventions / chemical / intervention technologies / food safety intervention / food safety technologies / chemicals / food safety interventions / contaminated product / food safety / insurance premiums / uncooked fermented meat products / / Organization Institute of Food Technologists Expert / Food Safety / European Union / / Position driver / Marshall / / Product carcasses / product / / Technology hot water treatment / intervention technologies / food safety technology / food safety technologies / /
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Implementing a Food Safety Intervention Strategy When planning an intervention, the most important variables to consider are the method, stage and time of application, equipment design and maintenance, pressure and nozzl