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Food technology / Garde manger / Psychrometrics / Rice / Moisture meter / Equilibrium moisture content / Potato / Relative humidity / Wood drying / Food and drink / Agriculture / Drying
Date: 2011-07-18 13:30:41
Food technology
Garde manger
Psychrometrics
Rice
Moisture meter
Equilibrium moisture content
Potato
Relative humidity
Wood drying
Food and drink
Agriculture
Drying

MANAGING STORED GRAIN Basic Principles Grain will deteriorate faster as temperature and moisture content incre ase. Using corn as an example, Table 1 illustrates how fast grain can spoil even with proper aeration. Grain

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