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Chapter 1 – Commercial Kitchen Fires Chapter One – Commercial Kitchen Fires COMMERCIAL KITCHEN FIRES ..................................................................................................................
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Document Date: 2012-03-28 16:29:46


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City

London / /

Company

Fire-Extinguishing Systems / R. J. Reynolds Inc. / Phillip Ackland Holdings Ltd. / /

Country

United States / United Kingdom / Canada / US / /

Currency

USD / /

Event

Man-Made Disaster / Product Issues / /

IndustryTerm

metal / oil vapors / exhaust systems / heat energy / grease fire sufficient energy / purpose cleaning chemicals / frozen products / metal exhaust duct / frozen food / unknown equipment / wood building materials / sufficient energy / gas char broiler / carbon/oil content/moisture / food products / gas charbroiler / oil / metal surface / radiant heat energy / energy / /

Organization

Canadian Council of Fire Marshals and Fire Commissioners / Fire Science Chapter / office of the Deputy Prime / Society of Fire Protection Engineers / Consumer Product Safety Commission / /

Position

investigator / author / Minister / present author / inspector / /

Product

valve / /

URL

http /

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