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Food and Drug Administration / Food and drink / Food law / Adulteration / Center for Food Safety and Applied Nutrition / Center for Science in the Public Interest / Trans fat / Dietary supplement / Nutrition facts label / Health / Nutrition / Medicine


Michael F. Jacobson, Ph.D., Executive Director Center for Science in the Public Interest Press Conference on the FDA’s 100th Anniversary June 27, 2006 I would like to make some observations about the FDA’s Center for
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Document Date: 2006-06-27 08:06:20

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Public Interest Press / Kraft / ConAgra / /

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Blood Institute / /

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pharmaceuticals / hydrogenated oil / food supply / food safety / food labels / hydrogenated vegetable oil / average manufacturing facility / food imports / poultry products / food additives / food / /

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fatal heart attacks / Salmonella food poisoning / heart disease / high blood pressure / /

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dietary supplements / /

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Gulf of Mexico / Gulf Coast / /

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Congress / Executive Director Center for Science / FDA / Food Safety / National Heart / Lung / and Blood Institute / Harvard School of Public Health / /

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Michael F. Jacobson / /

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director / commissioner / /

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eggs / produce / shellfish / /

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California / /

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Gulf of Mexico / Gulf Coast / /

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