Gainesville / Tucson / New York / Washington / DC / Albuquerque / Washington / /
Company
Univ Press / Mesoamerican / Hershey / /
Country
Guatemala / Mexico / Honduras / United States / Belize / / /
Facility
Mesoamerican plant / National Museum of Natural History / Smithsonian Museum / American Museum of Natural History / Penn State College of Medicine / Hall GR / University of New Mexico / University of New Mexico Research Allocation Committee / Mass Spectrometry/Proteomics facility / /
IndustryTerm
beverage / cacao beverage / archaeological site / chemical composition / /
Movie
A.D. / /
MusicGroup
B.C. / /
NaturalFeature
Oaxaca / Chaco Canyon / Colima / /
Organization
Society for American Archaeology / University of New Mexico Research Allocation Committee / National Science Foundation / bThe Hershey Center for Health and Nutrition / Univ of Arizona Press / National Academy of Sciences / Freemasonry / Archaeological Society / National Park Service / National Geographic Society / Smithsonian Institution Department of Anthropology / Smithsonian Institution / University of New Mexico / College of Medicine / Smithsonian / /
Person
Patricia L. Crowna / Marianne Tyndall / Keith Prufer / Scarlet Macaws / Dorie Reents-Budet / Jenny Dai / W. Jeffrey Hurstb / Lewis Borck / Adam Nazaroff / Bruce D. Smith / William M. Sundt / /
Evidence of cacao use in the Prehispanic American Southwest Patricia L. Crowna,1 and W. Jeffrey Hurstb