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| | ETHNIC FOODS Instant Laing Laing is a native delicacy of Bicol, an appetizing composition of shredded dried gabi (taro) leaves and stalks cooked in rich coconut cream or gata with bits of meat or shrimps that is laced wAdd to Reading ListSource URL: www.fnri.dost.gov.phDownload Document from Source Website File Size: 138,08 KBShare Document on Facebook
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