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American cuisine / Cuisine of the Southwestern United States / Tex-Mex cuisine / Stews / Bean / Phaseolus vulgaris / Chili con carne / Vegetable / Burrito / Food and drink / Cuisine / Mexican cuisine
American cuisine
Cuisine of the Southwestern United States
Tex-Mex cuisine
Stews
Bean
Phaseolus vulgaris
Chili con carne
Vegetable
Burrito
Food and drink
Cuisine
Mexican cuisine

Dry Beans and Peas Rolled up in a whole-wheat tortilla are avocado, white beans, lettuce, and shredded purple cabbage that pack a powerful purple punch in this

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Source URL: healthymeals.nal.usda.gov

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