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Quality Dairy
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331	Food Quality and Preference[removed]–515 www.elsevier.com/locate/foodqual Factors aﬀecting ﬂuid milk purchasing sources in Turkey q Selim Adem Hatirli a Add to Reading List Source URL: www.econturk.org Language: English - Date: 2011-03-11 12:35:00 Multinomial logit Economics Milk Raw milk Dairy
332	CERTIFICATE The certification body DQS GmbH which, according to the ISO/IEC Guide 65 (in future ISO/IEC[removed]Standard) is accredited for certifications in compliance with the IFS, and has concluded a contract with the o Add to Reading List Source URL: en.uelzena.de Language: English - Date: 2014-01-10 08:13:03 DQS Evaluation Butterfat Butter Milk Accreditation Food and drink Dairy products Quality management
333	Arlagården® Quality Assurance Programme Version 4.1 With effect in Denmark from January 2014 Language: Add to Reading List Source URL: www.arla.com Language: English - Date: 2014-01-10 04:09:07 Agriculture Cattle Food and drink Chinese milk scandal Arla Foods Dairy Bulk tank Genetically modified food Food safety Livestock Dairy farming Milk
334	GRASSLAND UK 2009 FACTSHEET Field to clamp: keeping the quality in forage Adam Clay – Dairy Co, extension officer Add to Reading List Source URL: www.britishgrassland.com Language: English - Date: 2014-05-30 23:58:20 Silage Land management Mower Forage Ensilage Alfalfa Fodder Agriculture Anaerobic digestion
335	O-AT-KA MILK PRODUCTS COOPERATIVE, INC. Recognized by our customers as the dairy industry leader in our relentless pursuit of innovation and excellence. Quality and Integrity in all that we do! QA LAB CLERK Within our Fo Add to Reading List Source URL: doclibrary.com Language: English Dairy farming Milk Dairy
336	Water quality in selected dairy farming catchments_FINAL Add to Reading List Source URL: www.mfe.govt.nz Language: English - Date: 2011-01-16 20:16:59 Canterbury Regional Council Environment Earth Ecology Ammoniacal nitrogen Water quality
337	PDF Document Add to Reading List Source URL: www.codexalimentarius.net Language: English Packaging Food safety Industrial engineering Quality Food Butter Milk Codex Alimentarius Food irradiation Food and drink Dairy products Food science

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