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Quararibea
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1	OIKOS 108: 410 /420, 2005 Phenotypic variation and spatial structure of secondary chemistry in a natural population of a tropical tree species Tania Brenes-Arguedas and Phyllis D. Coley Add to Reading List Source URL: biologylabs.utah.edu Language: English - Date: 2011-01-31 16:21:07 Herbivory Evolutionary biology Plant physiology Quararibea Plants Plant defense against herbivory Heritability Phenotype Adaptation Biology Flora of the United States Botany
2	281 Reports Add to Reading List Source URL: www.es.ucsb.edu Language: English - Date: 2008-05-24 10:54:01 Chocolate Staple foods Appetizers Tejate Quararibea funebris Maize Oaxaca Oaxaca Cocoa bean Theobroma cacao Food and drink Mexican cuisine Agriculture in Mesoamerica
3	CURRENT ANTHROPOLOGY Volume 49, Number 2, April 2008 Add to Reading List Source URL: www.es.ucsb.edu Language: English - Date: 2008-05-30 08:32:21 Mexican cuisine Chocolate Byttnerioideae Agriculture in Mesoamerica Pre-Columbian era Tejate Theobroma cacao Quararibea funebris Cocoa bean Americas Flora Agriculture
4	Appendix 1. The Montserrat plant species checklist S. K. Robbins, M. A. Hamilton, C. Clubbe & S. Bárrios. Add to Reading List Source URL: www.durrell.org Language: English - Date: 2013-04-05 09:12:59 Annona squamosa Biogeography Caribbean Eulampis Quararibea turbinata Scaly-breasted Thrasher Americas Lesser Antilles Flora
5	PDF Document Add to Reading List Source URL: es.ucsb.edu Language: English - Date: 2007-08-17 11:17:14 Chocolate Agriculture in Mesoamerica Mexican culture Pre-Columbian era Tejate Theobroma cacao Quararibea funebris Cocoa bean Oaxaca Oaxaca Food and drink Mexican cuisine Americas
6	PDF Document Add to Reading List Source URL: www.es.ucsb.edu Language: English - Date: 2007-08-17 11:17:14 Chocolate Agriculture in Mesoamerica Mexican culture Pre-Columbian era Tejate Theobroma cacao Quararibea funebris Cocoa bean Oaxaca Oaxaca Food and drink Mexican cuisine Americas

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