![](https://www.pdfsearch.io/img/81c9e87d08c4f06ac47f5be307397cb9.jpg) Date: 2018-03-30 17:31:28
| | Thursday, April 5 PASTA with BEEF or MUSHROOM BOLOGNESE SAUCE Al dente bow-ties topped with a freshly made hearty tomato sauce. SIDES: Garlic Bread made with Bakehouse bread, Green Salad with Vinaigrette Thursday, AprilAdd to Reading ListSource URL: wheatsville.coopDownload Document from Source Website File Size: 919,55 KBShare Document on Facebook
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