Effect of adding the novel fiber, PGX®, to commonly consumed foods on glycemic response, glycemic index and GRIP - A simple and effective strategy for reducing post prandial blood glucose levels: a randomized, controlle - Randomized response - Document - PDFSEARCH.IO

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		Effect of adding the novel fiber, PGX®, to commonly consumed foods on glycemic response, glycemic index and GRIP - A simple and effective strategy for reducing post prandial blood glucose levels: a randomized, controlle Add to Reading List Source URL: www.nutritionj.com Download Document from Source Website File Size: 108,96 KB Share Document on Facebook