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Date: 2014-08-13 10:24:42Fruit Pop-Tarts French toast Dried fruit Muesli Minute Maid Food and drink Breakfast foods Breakfast | Breakfast Fact Whole grains are most frequently consumed at breakfast. Ready-to-eat cereals are the #1 source of whole grain among children aged two to 18 years. September 2014Document is deleted from original location. Download Document from Web Archive |