A consumer perspective on the South African Red Meat Classification System By: Mrs Hester Vermeulen Consumer analyst, Bureau for Food and Agricultural Policy (BFAP) - Red Food - Document - PDFSEARCH.IO

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	A consumer perspective on the South African Red Meat Classification System By: Mrs Hester Vermeulen Consumer analyst, Bureau for Food and Agricultural Policy (BFAP) Add to Reading List Document Date: 2015-01-19 06:11:02 Open Document File Size: 1,89 MB Share Result on Facebook

A consumer perspective on the South African Red Meat Classification System By: Mrs Hester Vermeulen Consumer analyst, Bureau for Food and Agricultural Policy (BFAP)Add to Reading List