Back to Results
First PageMeta Content
Seafood / Soup / Crab meat / Crab / Food and drink / Cuisine / World cuisine


Chef Jim Watkins’ Creamy Snow Crab Soup Makes 4 servings Ingredients 1 cup peeled, diced red potatoes
Add to Reading List

Document Date: 2014-08-12 09:07:04

Open Document

File Size: 80,15 KB

Share Result on Facebook

Facility

Bastyr University / Cafe Flora / /

IndustryTerm

food services / food / /

NaturalFeature

Eastern Bering Sea / /

Organization

Bastyr University in Washington / Bastyr University / /

Person

Jim Watkins / /

Position

accomplished chef / restaurateur / and food consultant / director of award-winning food services / Chef / /

ProvinceOrState

Alaska / /

SocialTag