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Objective: To determine the Cold Retention capability of Versa Food Bar (VBR5). Procedure: A test request from Engineering Dept. was submitted to the Quality Laboratory to perform a cold retention test on a Versa Food Ba
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Document Date: 2014-02-10 14:31:56


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File Size: 581,11 KB

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City

Huntington Beach / /

Company

Quality Laboratory / Quality Cambro Manufacturing Company / /

Facility

Quality Laboratory / Versa Food Bar / /

IndustryTerm

food pans / food bar / food / /

Person

Jessica Magee / /

/

Position

Director / /

ProvinceOrState

California / /

SocialTag