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Resistant starch / Rice / Modified starch / Waxy corn / Starch / Food and drink / Nutrition


Digestion and structure changes of rice starch after heat杕oisture treatment Ling Chen, Hongwei Wang, Xiaoxi Li and Zhenbo Xu
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Document Date: 2014-09-28 02:25:28


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File Size: 29,50 KB

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Company

Guangdong Province Key Laboratory / /

Facility

College of Light Industry / South China University of Technology / /

Organization

South China University of Technology / Guangzhou / College of Light Industry and Food Sciences / /

Region

South China / /

Technology

X-ray / simulation / /

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