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Medicine / Nutrition / Food science / Applied sciences / Health sciences / Resistant starch / Glycemic index / Low-glycemic index diet / Human nutrition / Food and drink / Health / Starch


Effect of heat moisture treatment on starch digestibility and structure changes of different rice cultivars Hongwei Wang, Xiaoxi Li, Ling Chen and Bing Li
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Document Date: 2014-09-27 22:17:13


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File Size: 29,00 KB

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Company

Guangdong Province Key Laboratory / /

Facility

College of Light Industry / South China University of Technology / /

Organization

South China University of Technology / Guangzhou / College of Light Industry and Food Sciences / /

Person

Ling Chen / Bing Li / /

Region

South China / /

Technology

simulation / /

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