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Date: 2014-09-12 09:59:35 | Food Science Club Minutes November 21, 2013 President Richard Weibling called the meeting to order at 6:30 pm. He began by thanking Adrian Mitchell, our speaker for the night, for bringing Chipotle for us to eat prior toAdd to Reading ListSource URL: foodsci.k-state.eduDownload Document from Source WebsiteFile Size: 15,38 KBShare Document on Facebook |