| Document Date: 2012-12-05 21:38:00
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City San Francisco / Miami / / Company Twitter / Google / Facebook / Hartman Group / Intuit / / Country United States / / Currency USD / / Facility Full Service Restaurant / Restaurant Industry / San Francisco’s UN Plaza / / IndustryTerm food truck lunch patrons / food truck food / food preferences / food truck quality / food truck phenomenon / local food / fresh and local food / sustainable food sources / quality food / brought food / gourmet food trucks stress / gourmet food truck owners / take-out food vendors / online marketing / food truck patrons / average food truck / unusual products / food / energy / food truck boom / food truck businesses / help food trucks / food truck sites / social media / food research / mobile technologies / Mobile payment systems / minimum viable product / social networking / food trucks / take-out and fast food / online coupons / food truck / food truck owners / food truck operators / food truck cuisine / take-out food / lean technology startup / Gourmet food trucks / handheld computing devices / social media serves / online directories / / Organization Emergent Research / United Nations / National Restaurant Association / / Person Eric Ries / / / Position entrepreneur / / Technology laser / smartphones / /
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FOOD TRUCKS MOTOR INTO THE MAINSTREAM How rolling restaurants are on the road to becoming a $2.7 billion industry… It’s a sunny afternoon in San Francisco’s UN Plaza, and people are lining up in droves to eat at th