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Sauce / Mushroom sauce / Steak / Top Chef: Masters / Everyday Gourmet with Justine Schofield / Food and drink / Top Chef / Salad
Date: 2015-04-20 09:59:22
Sauce
Mushroom sauce
Steak
Top Chef: Masters
Everyday Gourmet with Justine Schofield
Food and drink
Top Chef
Salad

Featured Red Wine: Gundlach Bundschu Mountain Cuvée, Sonoma Valley, glass Starters Conch Bisque with Parmesan Tuile 10 Organic Romaine Hearts with Croutons, Grana Padano Cheese, Anchovy & Eggless Caesar Dressin

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