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Salad / Potato salad / Sauce / Top Chef: Masters / Top Chef / Food and drink / Cuisine


DINNER BUFFET All Buffets Require a Minimum of 20 Guests Buffet 1 Hearts of Romaine Salad with Caesar Dressing, Croutons and Shaved Parmesan Charcuterie Platter with Cured Meats, Artisan Cheeses, Marinated Olives
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Document Date: 2013-01-03 17:36:10

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City

New York / /

Currency

USD / /

Facility

Cold Seafood Bar / /

Person

Chipotle Lime / Caesar Dressing / Salt Chefs Dessert / Ginger Broth Fortune Cookies / Salmon Platter / Chipotle Lime Butter Warm German / /

Position

Cob / Chef / /

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