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Jelly / Beekeeping / Royal jelly / Dicarboxylic acid


Journal of ApiProduct and ApiMedical Science 1(1): [removed]) © IBRA 2009
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Document Date: 2009-07-07 11:30:06

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File Size: 150,65 KB

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City

Bologna / São Paulo / Nagoya / Berne / Università di Bologna / /

Company

AOAC International / /

Continent

America / Europe / /

Country

Taiwan / Switzerland / France / Uruguay / Japan / Brazil / Italy / Korea / Bulgaria / China / Mexico / Turkey / /

/

Event

Natural Disaster / /

Facility

Tamagawa University / /

IndustryTerm

high resolution gas chromatography / cosmetic and manufacturing sectors / royal jelly products / honey bee products / chemical composition / gas chromatography / food industries / fresh product / food chemistry / bee products / food / /

Organization

International Honey Commission / Swiss Federal Office Italia / Faculty of Agriculture / European Union / Tamagawa University / /

Person

Karl Fischer / Giovanni Lercker / Jun Nakamura / Spagna / Escola Jorda / Monique Morlot / Serra Bonvehi / Giulio Sesta / Maria Fiorenza / /

Position

*Corresponding author / Governor / nurse / Major / General / producer / /

ProvinceOrState

Molise / California / /

PublishedMedium

Química Nova / Journal of Agricultural and Food Chemistry / /

Region

Italian Europe / Eastern Europe / /

Technology

alpha / api / gas chromatography / /

URL

www.apimondia.org/apiacta/articles/2003/reybroek.pdf / www.itmonline.org/arts/bees.htm / http /

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