George Mason University / Ideas Sharing Stall / Idea Sharing Stall / University of Gastronomic Sciences / Harvard University / /
IndustryTerm
food chain / designed service tools / collaborative services / brand new solution / final system solution / veggie food-box / fundamental tool / food-boxes / mainstream food market / multifunctional and collaborative services / distribution services / multifunctional services / fresh food / potential networks / sustainable food chain / self-sustainable services / de-mediated services / public transport network / food / gift product / energy / food box / food distribution / self-managed collaborative services / urban systems / feasible solution / vegetable products / de-mediated and collaborative services / human settlement systems / suitable services / existent and foreseen services / virtual network / multifunctional and de-mediated food system / local food shops / service idea solution / physical infrastructure / gift products / creative and feasible solutions / food provision / local food community / communication tools / fresh local food / similar services / /
Organization
Harvard University / MIT / University of Gastronomic Sciences / Park’s Tour Agency / Cabinet Office / George Mason University / Italian Ministry / Politecnico di Milano / office of the Cumulus / office of the Third Sector / Stanford / /
Person
Daria Cantù / Paolo Bolzacchini / Milan Earth / Milan Cumulus / Francesca Piredda / Anna Meroni / Alberto Arossa / Alessandro Cecchini / Alberto Magnaghi / Elio Nasuelli / Marta Corubolo / /
Developing collaborative services in local contexts. Daria Cantù, Marta Corubolo, Giulia Simeone * [removed], [removed], [removed] Politecnico di Milano, INDACO dep.