| Document Date: 2013-08-20 01:10:41
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Currency pence / USD / / Facility Gallery Food / Dessert bar / Chapel Hill Cabernet Sauvignon McLaren Vale / Art Gallery of South Australia / station of Coffin Bay Oysters GF / / IndustryTerm beverage service / / NaturalFeature Sauvignon Blanc Adelaide Hills / Estate Chardonnay Barossa Valley / Mountadam High Eden Pinot/Chardonnay Eden Valley / Skillogalee Riesling Clare Valley / Johnston Cabernet Sauvignon Adelaide Hills / Riesling Clare Valley / Brut Adelaide Hills / Spencer Gulf / Chardonnay Adelaide Hills / Geoff Weaver Sauvignon Blanc Adelaide Hills / Heggies Vineyard Reserve Chardonnay Eden Valley / Leland Estate Sauvignon Blanc Adelaide Hills / Deviation Rd Loftia Methode Champenoise Adelaide Hills / Clare Valley / Paracombe Sauvignon Blanc Adelaide Hills / / Organization Cider Kronenberg Grolsch Sapporo Peroni Trio of Bulmers / V ND / / Person Charles Melton / Geoff Weaver Sauvignon Blanc / Mick / Tim McNeil Riesling / / ProvinceOrState South Australia / / Region South Australia / / Technology Ale / /
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COCKTAIL FOOD COLD SELECTION polenta pancake, basil, bocconcini, roasted, tomato V GF tartlets of Woodside goats’ cheese with caramelised onion V avocado & tomato salsa tartlets V ND rye crouton, Moroccan carrot salad,