Johnston / Howarth / Commack / Greenville / Shorr / Cheyenne / Bretz / Rochester / Velkoff / Waco / Erie / Baltimore / Ithaca / Washington / DC / Amherst / Alexandria / Des Moines / Chicago / /
Company
MetLife / Goldman / NAASO / Newman AB / Wellman / Robinson CO / Mathematica Policy Research Inc / Medeiros LC / National Academies Press / Nutrition Services / Human Rights Web / /
Continent
America / /
Country
United States / /
Currency
USD / / /
Facility
College Park / MetLife Mature Market Institute / Institute of Medicine Committee / Institute of Medicine / Gurwin Jewish Center / University of Massachusetts / University of Alaska / University of Georgia / Pub L No / Wales University / Cornell University / University of Nebraska / ADA Knowledge Center / University of Maryland / American Dietetic Association Tufts University / Baylor University / SNE headquarters / Gannon University / /
IndustryTerm
transportation / food assistance / health services / health promotion services / food insecurity18 / low food security / food preparation / health care services / intervention services / prevention of an illness / food / energy / Appropriate food / transportation problems / food safety initiatives / energy intake / food stamps / food intake / food stamp participation / lowest economic / Treatment of depression / food choices / food purchases / decreased energy intake / clinical services / adequate food / federal food assistance program / food vouchers / social services / food assistance programs / food handling / local food banks / electricity / caregiver support services / funded food assistance / food distribution program / food security / higher energy / inadequate food intake / community-based services / food pantries / supportive services / federal food / food insecurity / low food / alone having significantly worse food-handling skills.31 OVERVIEW OF / /
US Department of Health and Human Services / University of Georgia / Athens / House of Delegates Leadership Team / American Dietetic Association Tufts University / Boston / University of Massachusetts / Amherst / Wales University / Miami / Cornell University / Medicare / University of Alaska / Fairbanks / Society for Nutrition Education / Department of Health / University of Nebraska / Lincoln / University of Massachusetts / Institute of Medicine / US Administration / University of Maryland / College Park / Baylor University / Gannon University / Centers for Disease Control and Prevention / Congress / US Department of Agriculture / federal government / American Dietetic Association / Community-Based Service / United Nations / Iowa Department on Aging / US Census Bureau / American Society for Nutrition / Food safety / /
Person
Dianne K. Polly / Dawna Torres Mughal / Bret Luick / Srimathi Kannan / Carlene Russell / Sharon Denny / Jeanne Lawless / Andrea Hutchins / Francesco V. Sarcopenic / Harris T. Periodontal / Nancy Cohen / Mary Ann Johnson / Jennifer A. Weber / Grace Ann Ricci / M. K. (Suzy) Weems / Denise Donaldson Kaiser / Barbara J. Kamp / Esther Myers / Nadine Sahyoun / Nancy S. Wellman / Kathryn Kolasa / Laura Hudspeth / Linda Boeckner / Mary H. Hager / / /
Position
advisor / Prime Minister / Advocate / nutritionist / Governor / Commissioner / chair / /
ProgrammingLanguage
D / php / DC / /
ProvinceOrState
Nebraska / Virginia / Alaska / Washington / Rhode Island / South Carolina / Nova Scotia / Georgia / Wyoming / Maryland / Pennsylvania / North Carolina / Iowa / Massachusetts / /
Position of the American Dietetic Association, American Society for Nutrition, and Society for Nutrition Education: Food and Nutrition Programs for Community-Residing Older Adults