FUNCTIONAL ABILITIES FOR THE ASSOCIATE OF APPLIED SCIENCE DEGREE CULINARY ARTS PROGRAM Functional Ability Categories and Representative Activities Attributes For the Associate of Applied Science Degree Culinary Arts Prog - San Diego Art Institute - Document - PDFSEARCH.IO

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	FUNCTIONAL ABILITIES FOR THE ASSOCIATE OF APPLIED SCIENCE DEGREE CULINARY ARTS PROGRAM Functional Ability Categories and Representative Activities/Attributes For the Associate of Applied Science Degree Culinary Arts Prog Add to Reading List Document Date: 2012-10-02 09:08:48 Open Document File Size: 46,92 KB Share Result on Facebook Facility Gateway Technical College / / IndustryTerm chemicals / food service industry / / Organization Gateway Technical College / / Position Representative / / SocialTag Personal life Higher education The Art Institutes The Art Institute of California – San Diego Academia Cooking Culinary art

FUNCTIONAL ABILITIES FOR THE ASSOCIATE OF APPLIED SCIENCE DEGREE CULINARY ARTS PROGRAM Functional Ability Categories and Representative Activities/Attributes For the Associate of Applied Science Degree Culinary Arts ProgAdd to Reading List