Native American Profiles CH-9

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Date: 2005-03-14 17:42:50 Arapaho History of North America Indigenous peoples of the Americas Comanche Campaign Great Sioux War of 1876–77 Arapaho people Cheyenne and Arapaho Tribes Sand Creek massacre Cheyenne people Plains tribes Algonquian peoples Western United States		Native American Profiles CH-9 Add to Reading List Source URL: www.pacificnorthwestjourneys.org Download Document from Source Website File Size: 124,70 KB Share Document on Facebook

	Wild raspberries, or Agthamungi in the Ponca language, were traditionally consumed by Northern Plains tribes along with a variety of other wild berries. They were used for food, fresh in season, or dried for winter use. DocID: 1sCtX - View Document
	For centuries pemmican was a staple among the Plains Indians. Hunters would roam the land and carry supplies of this dried meat mixture in leather pouches. Tribes would eat this during the winter months when other foods DocID: 1rLQn - View Document
	ka:si:h ke?etara:kwa:ri “I’m going to tell you something“ - A publication of the Wichita and Affiliated Tribes NEWSLETTER P.O. Box 729 DocID: 1rr3F - View Document
	Comanche, Kiowa and Cheyenne: The Plains Indians Moderns are inclined to view more primitive societies as having followed the same pattern of life for century after century. If, after all, they were capable of change, su DocID: 1rn8h - View Document
	Ponca Tribe of Nebraska Project Venture Specialist Job Description ApprovedPosition: Project Venture Specialist DocID: 1rmlo - View Document