Savoury

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Source URL: www.lucasohiopattie.com

Language: English - Date: 2013-07-01 17:13:02
122013 SYRAH TASTING NOTES Harvested from our sun-soaked hillside block in Osoyoos, this ripe expression of Syrah has savoury herb, leather and blueberry fruit notes on the nose. In the

2013 SYRAH TASTING NOTES Harvested from our sun-soaked hillside block in Osoyoos, this ripe expression of Syrah has savoury herb, leather and blueberry fruit notes on the nose. In the

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Source URL: www.bench1775.com

- Date: 2016-07-27 14:41:48
    13ALICI BIANCO IN A NUTSHELL FULL, FRESH AND SAVOURY. ORANGE MARMALADE. As per tradition, our first Good Beer Wheaty 2016 collaboration was with old friend Leo ‘why not’ Vincenzo (Birra del Borgo) and new recruit Brook

    ALICI BIANCO IN A NUTSHELL FULL, FRESH AND SAVOURY. ORANGE MARMALADE. As per tradition, our first Good Beer Wheaty 2016 collaboration was with old friend Leo ‘why not’ Vincenzo (Birra del Borgo) and new recruit Brook

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    Source URL: wheatybrewingcorps.com

    Language: English - Date: 2016-07-04 05:53:05
    14To Start Celeriac, Truffle & Apple Soup, Savoury Granola £5.25 Chorizo, Orecchiette & Raw Courgette Salad, Honey, Parmesan & Hazelnuts £7.95 Smoked Mackerel Pate, Horseradish, Beetroot & Pine Kernels £7.50 Chicken Liv

    To Start Celeriac, Truffle & Apple Soup, Savoury Granola £5.25 Chorizo, Orecchiette & Raw Courgette Salad, Honey, Parmesan & Hazelnuts £7.95 Smoked Mackerel Pate, Horseradish, Beetroot & Pine Kernels £7.50 Chicken Liv

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    Source URL: www.royaloakswallowcliffe.com

    Language: English - Date: 2016-03-15 12:48:24
      15Sandbar Daytime Menu *Thursday 18th to Sunday 21st August* (£45pp Thursday, Friday, Saturday & Sunday) Ticket price entitles you to a choice of one of the following savoury and

      Sandbar Daytime Menu *Thursday 18th to Sunday 21st August* (£45pp Thursday, Friday, Saturday & Sunday) Ticket price entitles you to a choice of one of the following savoury and

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      Source URL: bournemouthair.co.uk

      Language: English - Date: 2016-03-21 08:52:20
        16afternoon From 11:30AM- 5PM SAVOURY HLT 9.75

        afternoon From 11:30AM- 5PM SAVOURY HLT 9.75

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        Source URL: www.theivykensingtonbrasserie.com

        Language: English - Date: 2016-05-18 06:06:22
          17Home Pinot Noir 2014 Deep ruby . Fragrant rich forest fruit, raspberry, red current, plum. Underlying savoury note of tilled earth and clay. A soft mouthfeel with a fine mineral line, supple fruit balanced with savoury t

          Home Pinot Noir 2014 Deep ruby . Fragrant rich forest fruit, raspberry, red current, plum. Underlying savoury note of tilled earth and clay. A soft mouthfeel with a fine mineral line, supple fruit balanced with savoury t

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          Source URL: blackestate.co.nz

          Language: English - Date: 2016-04-08 02:02:41
          18AFTERNOON TEA A changing daily selection of: CAKES & SWEET TREATS SAVOURY SANDWICHES

          AFTERNOON TEA A changing daily selection of: CAKES & SWEET TREATS SAVOURY SANDWICHES

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          Source URL: www.ethosfoods.com

          - Date: 2016-05-03 09:33:27
            19AFTERNOON From 11:30AM- 5PM SAVOURY HLT 9.75

            AFTERNOON From 11:30AM- 5PM SAVOURY HLT 9.75

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            Source URL: www.theivymarketgrill.com

            Language: English - Date: 2016-05-18 05:47:12
              20INTERSNACK FRANCE The German group Intersnack is number 2 in the European market for crisps and salty savoury nibbles (Vico, Curly, Crunchips, Monster Munch and own-label brands). Intersnack in France is the leader in th

              INTERSNACK FRANCE The German group Intersnack is number 2 in the European market for crisps and salty savoury nibbles (Vico, Curly, Crunchips, Monster Munch and own-label brands). Intersnack in France is the leader in th

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              Source URL: fr.nec.com

              Language: English - Date: 2012-12-02 19:54:58