Washington / D.C. / Memphis / Lazbuddie / New York City / fresno / Minneapolis / Atlantic City / /
Company
United Sorghum Checkoff Program / Michelin / Barrow-Agee Laboratories LLC / Procter & Gamble / EARL ROEMER Earl Roemer / Vanadium / National Academy Press / the New York Times / Ralston Purina / USCP / Medallion Labs / Group Inc. / Novus International / Nu Life Market / Novus Nutrition Brands LLC / Protein Technologies International / Holiday Inns Inc. / HVM / The Americas / /
Continent
Africa / /
Country
Netherlands / Australia / China / Ethiopia / India / United States / /
Facility
Texas A&M University / Angelo State University / B complex / Restaurant Marc Forgione / Texas Tech University / Lindenwood University / Kansas State University / /
IndustryTerm
gluten free applications / savory products / business to business / food products / food use / food / energy / generation agricultural producer / food consumption / food science / food formulations / manufacturing / energy metabolism / food industry / functional food industry / food/nutrition / sorghum products / high-energy content / oil / appropriate technologies / energy utilization / food systems / grain sorghum products / food ingredient industry / gluten-free food / /
MusicGroup
Energy / B.C. / /
Organization
World Health Organization / USDA / USDA Agriculture Trade Advisory Committee / Lindenwood University / Texas Tech University / U.S. Grains Council / Department of Nutrition & Food Science / Department of Nutrition and Food Science / Texas A&M University / WHO RNI / United Nations / Kansas State University / Dietary Guidelines Advisory Committee on the Dietary Guidelines for Americans / Food and Nutrition Board / Angelo State University / /
Person
Marc Forgione / Gregory A. Kesel / Amaranth Quinoa / David Neuwirth / Doug Bice David Neuwirth / Nu Life / Sherry Vinegar / Marc Forgione Chef Marc Forgione / Brook Carson / Tim Lust / Earl Roemer / I ES BROOK CARSON / Gregory A. Kesel Gregory Kesel / Doug Bice / Nancy D. Turner / /
Position
Secretary of Agriculture / Executive Director / President / generation agricultural producer / Chief Executive Officer / producer / head / Regional President / High Value Markets Program Director / CEO / President and CEO / Executive Chef / Associate Professor / Acclaimed Chef / Chef / Associate Professor Director / scientist / senior level executive / Asia Regional Adviser / Iron Chef / Director / Director of Research & Development / past member / /
J u n e 2 2 , [removed] • N e w O r l e a n s , LA So r g h u m ’ s S t o r y The origin and early domestication of sorghum took place in Northeastern Africa and the earliest known record of sorghum comes from an arc