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Garde manger / Caesar salad / Food and drink / Top Chef / Salads


Lunch Menu - Winter 2015 Starters Bacon Wrapped Shrimp with Cornmeal Star 9.95 Tenderloin Tamales with Pecan Mash[removed]Jalapeno and Cheese Elk Sausage[removed]Tumbleweed Onion Rings with Spicy Serrano Ketchup 8.95
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Document Date: 2015-01-28 15:27:46


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City

Buffalo / /

Currency

USD / /

EntertainmentAwardEvent

95 Sundance / /

Event

Man-Made Disaster / /

Facility

Port Wine Sauce / Club Sandwich / /

Person

San Saba Pecans / Pepper Crusted Tenderloin / Salads Field / Goat Cheese / Sherry Wine Vinaigrette / Rosemary Honey Mustard / Sherry Wine / Entrée Salads / Rosemary Honey / Caesar Salad / Chicken Chile Rellenos / /

Position

Chef / /

ProvinceOrState

Texas / /

Region

West Texas / /

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