Back to Results
First PageMeta Content
Aquaculture / Agriculture / Food and Agriculture Organization / Fish farming / Wild fisheries / Fishery / WorldFish Center / Fisheries management / Fishing / Fish / Fisheries


Cover photo: Mandarin fish (Siniperca sp.) – Known from time immemorial in China, this fish became extremely popular in the Tang Dynasty (618–907 A.D.) and many poets eulogized about its colour and taste. However,
Add to Reading List

Document Date: 2013-09-03 14:05:25

Open Document

File Size: 199,56 KB

Share Result on Facebook

City

Rome / Guangzhou / /

Company

Aquaculture Service Fishery Resources Division FAO / National / Inland Water Resources / /

Country

Taiwan / Italy / China / /

/

IndustryTerm

environmental management / aquatic products / food self-sufficiency / market chain / sector management / aquatic food / aquatic food products / food / /

Movie

TRADE / /

Organization

Aquaculture Service Fishery Resources Division FAO Fisheries Department FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS Rome / FAO Fisheries Department / civil society / United Nations / World Trade Organization / Food and Agriculture Organization of the United Nations / Food safety / Aquaculture Service / /

Person

Hasini Wijesuriya / Reinaldo Morales Rodriguez / Pedro Bueno / Tom Hecht / Sarah Poynton / Albert Tacon / José Luis Castilla / Mohammad Hasan / Ichiro Nomura / Laszlo Varadi / Nathanael Hishamunda / Valerio Crespi / Matthias Halwart / Michael Phillips / John Moehl / Alessandro Lovatelli / Uwe Barg / Jenny Rana / Wilfredo Yap / Rohana Subasinghe / Doris Soto / José AguilarManjarrez / Paul Olin / Simon Funge-Smith / Raymon Van Anrooy / Melba Reantaso / Devin Bartley / Alan Lowther / Jia Jiansan / /

Position

farmer / Assistant Director-General / Senior Fishery Resources Officer / /

ProvinceOrState

Jiangsu Province / /

Region

sub-Saharan Africa / /

SocialTag