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INSALATE Baby arugula, olive oil and red wine vinegar dressing topped with shaved Parmigiano Reggiano and walnuts ANTIPASTI “Calamari fritti” with spicy tomato sauce
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Document Date: 2016-06-01 12:53:26
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INSALATE Baby arugula, olive oil and red wine vinegar dressing topped with shaved Parmigiano Reggiano and walnuts ANTIPASTI “Calamari fritti” with spicy tomato sauce