<--- Back to Details
First PageDocument Content
Food / Rice / Nutrition / Vegetable / Index of sociology of food articles / Food and drink / Cuisine / Health
Date: 2014-03-10 10:04:47
Food
Rice
Nutrition
Vegetable
Index of sociology of food articles
Food and drink
Cuisine
Health

SP7: Market trends and consumption habits Project partners: Dr. Parto Teherani-Krönner and Prof. Dr. Christine Bauhardt, Division of Gender and Globalization, Humboldt Universität zu Berlin (HUB) Prof. Dr. W. Bokelman

Add to Reading List

Source URL: www.hortinlea.org

Download Document from Source Website

File Size: 167,19 KB

Share Document on Facebook

Similar Documents

Ashlee Adams, Penn State University: Intermediaries of Sustainability: how market women influence the decisions of farmers in Bolivian quinoa production and their impact on livelihoods Much work has criticized the domina

Ashlee Adams, Penn State University: Intermediaries of Sustainability: how market women influence the decisions of farmers in Bolivian quinoa production and their impact on livelihoods Much work has criticized the domina

DocID: 1ro2d - View Document

Place, Taste, and Sustenance: The Social Spaces of Food and Agriculture 2006 Joint Annual Meetings of the Association for the Study of Food and Society (ASFS) and the Agriculture, Food and Human Values Society

Place, Taste, and Sustenance: The Social Spaces of Food and Agriculture 2006 Joint Annual Meetings of the Association for the Study of Food and Society (ASFS) and the Agriculture, Food and Human Values Society

DocID: 1oIkI - View Document

edible  HOUSTON media kit  We tell the story of local food, drink and happenings.

edible HOUSTON media kit We tell the story of local food, drink and happenings.

DocID: 1fL5V - View Document

UNISG WEEKLY NEWSLETTER | MAY 25-31, 2015 Monday 25 TRENTINO STUDY TRIP Food Culture and Communications: Representation, Place and Identity ITALIAN REGIONAL STUDY TRIP. Degree program first year: Trentino, Alto Adige, Mo

UNISG WEEKLY NEWSLETTER | MAY 25-31, 2015 Monday 25 TRENTINO STUDY TRIP Food Culture and Communications: Representation, Place and Identity ITALIAN REGIONAL STUDY TRIP. Degree program first year: Trentino, Alto Adige, Mo

DocID: 1fKsM - View Document

LIBERA UNIVERSITÀ DI LINGUE E COMUNICAZIONE IULM Via Carlo Bo, Milano T +F +www.iulm.it SCUOLA POLITECNICA DI DESIGN SPD Via Carlo Bo, Milano

LIBERA UNIVERSITÀ DI LINGUE E COMUNICAZIONE IULM Via Carlo Bo, Milano T +F +www.iulm.it SCUOLA POLITECNICA DI DESIGN SPD Via Carlo Bo, Milano

DocID: 1fH6x - View Document