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Bruce Hill (Picco, Pizzeria Pico and BIX) brings his pizzaiolo mojo to Zero Zero, a new SoMa Italian specializing in Neapolitan-style wood-fired pies, along with house-cured meats, pastas and his signature soft-serve ice
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Document Date: 2011-07-23 01:58:42
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File Size: 931,21 KB
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