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Company Dole Food Company / Instructional Resources / Health/Nutrition Free Additional Instructional Resources / / Currency PEN / / Event Environmental Issue / / Facility Georgia State University / Build Your Own Pyramid / / IndustryTerm food diary / http / MedicalCondition common cold / heart disease / communicable disease / food allergies / Injury / influenza / malnutrition / cancer / communicable diseases / disease / diabetes / fever / Diseases / Chronic Diseases / high blood pressure / noncommunicable diseases / communicable and noncommunicable diseases / / MedicalTreatment Low-Fat Diet / / NaturalFeature Rocky Mountain / / Organization Pennsylvania Department of Education / Harvard University / Food and Drug Administration / American Lung Association / Center for Disease Control / U.S. Department of Agriculture / Georgia State University / American Heart Association / Environmental Protection Agency / / Position Fat Detective / Teacher / http / Region antarctic / / Technology html / http / CVD / / URL http / SocialTag 
Grade Six Students in grade six develop more sophistication in understanding health issues and practicing health skills. They apply health skills and strategies to improve or maintain personal and family health. Students