| Document Date: 2011-06-13 16:23:28
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City Mourvedre / Geneva / San Francisco / Seattle / Wine Fresno / Santa Barbara / New York / San Jose / / Company Visa / NM NV / Windrose / Esprit / / Country France / United States / Spain / / Currency USD / / / Event Natural Disaster / Business Partnership / / Facility Villa Creek / Winery Wetlands Project Although / Opolo Winery / USDA station / / / IndustryTerm organic products / food wine / treatment systems / paint / food / olive oil / graft site / town sewer systems / / NaturalFeature Scruffy Hill / Central Coast / Tablas Creek / Villa Creek / / Organization state government / Bureau of Alcohol / Tobacco and Firearms / USDA / VINsider Wine Club / WINE DISCOUNTS Wine Club / / Person Wine Pairing / Jeff Scott / Tom Fundaro / Eli Haas / Francois Perrin / / / Position Farmer / Chef / / ProvinceOrState Texas / Ohio / New York / Washington / Michigan / New Mexico / Florida / California / / RadioStation 21 Wine / Wine / / Region Central Coast / Northern California / Mediterranean / / Technology wastewater treatment / / URL www.atascaderowinefest.org / www.trumpetvinecatering.com / www.acelebrationofwine.com / www.santafewineandchile.org / www.wineclassic.org / www.passionforpaso.com / www.touringandtasting.com / www.opolo.com / www.rhonerangers.org / www.pasowine.com / www.tablascreek.com / www.familywinemakers.org / www.pinemountainwinefestival.com / /
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The VINformer Vol. 5, No.2 May 2006 State of the Vineyard Spring is in full swing, and the vineyard is vibrantly green. This year we’ve had very