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bbc.co.uk/food Lotus leaf wraps (Lo mai gai) Ingredients 200g/7oz glutinous rice (sticky rice), covered in water and soaked for one hour, then drained
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Country
United Kingdom /
/
IndustryTerm
tsp sesame oil /
oil /
sesame oil /
tbsp vegetable oil /
food /
bbc.co.uk/food stirring /
/
SocialTag
Cantonese cuisine
Hong Kong cuisine
Burmese cuisine
Glutinous rice
Steaming
Stir frying
Dim sum
Vietnamese cuisine
Thai cuisine
Food and drink