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Oenology / Fermentation / Brewing / Sweeteners / Nutrition / Fructose / Sugars in wine / Stuck fermentation / Glucose / Food and drink / Biology / Chemistry


Grape Resources www.fruit.cornell.edu/grapes Things We’re Dwelling on Now… Stuck fermentations and glucose/ fructose ratios
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Document Date: 2013-06-14 12:47:35

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Cornell University / /

Holiday

New Year's Day / /

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machinery / synthetic media / transport systems / /

Organization

Cornell University / /

Person

Chris Gerling / Jürg Gafner / /

Position

representative / /

URL

www.fruit.cornell.edu/grapes / /

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