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Apple sauce / Cider / Apple / Cooking apple / Food and drink / Cuisine / American cuisine


APPLESAUCE: Ingredients: 6 – 10 apples, washed Sugar and cinnamon to taste Directions: 1. Core and slice unpeeled apples into small pieces
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Document Date: 2008-02-12 08:35:48


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U.S. Department of Agriculture / /

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