Tushengliangpin restaurant / Jiangnan University / plant Figure / Rural Development Institute / /
IndustryTerm
organic food producers / food network innovation / import food / safety food / education online vendition / natural agricultural product / local food economy / on-line community / health food net / food sectors / organic food purchasing / agricultural products / Internet platform / public services / chemical fertilizers / on-line vendition / food security problem / food networks / user / delivery organic food / chemical fertilizer / food / food net / organic food / online store / fresh organic food / mainstream food industries / food net innovation / chemical agriculture / health food / oil agricultural damage / slow food / food pollution / food producing net innovation / healthy food / food security / food solutions / food restaurant / social networks / kinship network / food store / social network / design public services / product-service-systems / food safety problems / food safety problem / chemicals / on-line space / food materials / big retailers / food safe / /
Organization
China government / Renmin University School of Agricultural Economics and Rural Development / Jiangnan University / Public Service / Green Union / Rural Development Institute / Politecnico di Milano / Ainong Association Ainong association / Community Support Agriculture / /
Person
Richard V. Pouyat / Wayne C. Zipperer / Shi Yan / Elizabeth Henderson / Patrick Bohlen / Peter Groffman / Wen / Robert W. Parmelee / Mark J. McDonnell / Margaret M. Carreiro / Kimberly Medley / Chelsea Green / /
Position
farmer / Innovation Model Study / carpenter / director our work / model / writer / teacher / Professor / Shi Yan’s teacher / /
Service Design For The Food Network Innovation In China Jun li [removed[removed]Lihu Avernue, Wuxi, China