SUSTAINABle Caterer CHECKLIST A SUSTAINABLE CATERER... 1. Uses non-disposable cutlery, cups, plates and platters 2. Purchases serviettes made from recycled materials 3. Avoids individually or over-packaged products - Sustainable materials management - Document - PDFSEARCH.IO

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	SUSTAINABle Caterer CHECKLIST A SUSTAINABLE CATERER... 1. Uses non-disposable cutlery, cups, plates and platters 2. Purchases serviettes made from recycled materials 3. Avoids individually or over-packaged products Add to Reading List Document Date: 2010-11-24 17:48:00 Open Document File Size: 200,71 KB Share Result on Facebook / Facility University of Melbourne Uncontrolled / / IndustryTerm food waste / / Organization EHS Unit / University of Melbourne Uncontrolled / / / Position EHS Adviser / General Manager / EHS / / URL http / SocialTag Recycling Management Environment, Health and Safety Ü Disposable

SUSTAINABle Caterer CHECKLIST A SUSTAINABLE CATERER... 1. Uses non-disposable cutlery, cups, plates and platters 2. Purchases serviettes made from recycled materials 3. Avoids individually or over-packaged productsAdd to Reading List