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Date: 2010-08-11 19:56:31Organic farming Organic food Product certification Sustainable agriculture International development Cotton Organic cotton Genetically modified food Organic certification Agriculture Environment Sustainability | Volume 30, No. 3 September 2003 Appropriate Technology IncorporatingAdd to Reading ListSource URL: www.researchinformation.co.ukDownload Document from Source WebsiteFile Size: 1,90 MBShare Document on Facebook |
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