The Ohio State University Ohio Agricultural Research and Development Center Organic Farm and Food Education and Research Program Survey of OEFFA, OCIA (Chapters 1 and 2), and IFO Members 1. Please check the category that

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Date: 2003-04-16 10:26:37 Agroecology Organic farming Sustainable agriculture Product certification Sustainable food system Organic certification Organic wine Soybean Organically grown Agriculture Organic food Sustainability		The Ohio State University Ohio Agricultural Research and Development Center Organic Farm and Food Education and Research Program Survey of OEFFA, OCIA (Chapters 1 and 2), and IFO Members 1. Please check the category that Add to Reading List Source URL: ohioline.osu.edu Download Document from Source Website File Size: 51,00 KB Share Document on Facebook

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