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Soul food / Leaf vegetables / Tubers / Grits / Kale / Soufflé / Potato / Sweet potato / Food and drink / Staple foods / Cuisine of the Southern United States


Eggs Over Kale and Sweet Potato Grits A modern twist on a Southern classic, this baked breakfast dish features eggs and grits with sweet potatoes and kale. Preparation time: 45 minutes Serves: 4
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Document Date: 2013-11-06 14:19:52


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File Size: 906,33 KB

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food processor / tbsp vegetable oil / Heat remaining vegetable oil / tsp vegetable oil / /

Organization

United States Department of Agriculture / Center for Nutrition Policy and Promotion / /

Technology

food processor / microwave / /

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