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American cuisine / Tex-Mex cuisine / Stews / Cuisine / Chili con carne / Taco Bueno / Hot dog variations / Food and drink / Cuisine of the Southwestern United States / Mexican cuisine
Date: 2011-10-03 01:19:56
American cuisine
Tex-Mex cuisine
Stews
Cuisine
Chili con carne
Taco Bueno
Hot dog variations
Food and drink
Cuisine of the Southwestern United States
Mexican cuisine

Chili-Topped Potatoes 4 large baking potatoes 2 teaspoons vegetable oil[removed]cups diced onions 1 cup diced sweet potatoes 1 cup diced carrots

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